By Michael Matzkeit, Bartender, Freiburg-Germany

With this cocktail, Michael has given expression to his enthusiasm for Ibiza. We love his interpretation of the flower power spirit – and his clever play on words!
Level of difficulty – Easy to medium

• 4 cl LAW – The Gin of Ibiza
• 1 cl pink grapefruit liqueur
• 1 cl violet liqueur
• 4 cl fresh lemon juice
• 2 cl simple syrup
• 3 cl Aguafaba (oder other protein)

Glass – Tumbler, pre-chilled

Garnish – E.g. edible flowers; fig; pimientos de Padrón; …

Preparation – Put all the ingredients in the shaker WITHOUT ice and shake hard for about 30 seconds. Then add a few ice cubes and shake again vigorously. Strain into the pre-chilled glass and wait a moment until the foam has built up. Garnish and… Peace! 🙂